Making a payment with CBS is as easy as

123-red-balls

1 Enter your amount

Enter the TOTAL amount you are paying (with shipping and tax included).

If your order includes shipping and/or sales tax, you’ll need to indicate those amounts in the appropriate boxes later.

 

2Enter your invoice number and description

Enter an invoice number to easily identify what you’re paying for. (i.e. invoice number, job number, IWO number, or case number)

Enter a description of what the payment is for (i.e. support center call, supplies, field service, deposit for new install, etc.)

 

 

3Enter your payment information

Enter your card number or bank information.

Enter your billing and shipping information. Be sure to use the cardholder’s billing address for that card. Include the name of your business or restaurant in the “Company” field. Also indicate the email address where you’d like to receive the receipt.

 

And that’s it!

Still have questions? Call Elisabeth Ostler at 800.551.7674 ext 229

Click on the Pay Now button below to get started.


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News & Events

  • A New CBS Holiday Tradition – Recipe Book Edition

    Happy Thanksgiving from our families to yours.

    Thank you for your continued support and trust in CBS. We're grateful for each and every one of you.

    We're going back to the universal language of love and a symbol of families for many: food.

    At times when our family is away, food, or the warm memories of gatherings bring us home.

    Our CBS family is happy to share with you this recipe book of our favorite dishes to bring us all closer this holiday season. When we can't celebrate the holiday season with those we love, we hope that sharing our favorite recipes brings some bright joy to you and yours.

    Know that CBS is always here for you, there is always someone on the other side of a phone. If you just need someone to talk to, give us a call. We are here to not only support your restaurants but your people as well.

    Please enjoy these recipes from our families' kitchens and some of our client's kitchens.

     

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